Gokul Idli Rice is specially selected to deliver soft, fluffy, and perfectly textured idlis every time. Made from high-quality grains, this rice is ideal for preparing traditional South Indian dishes like idli, dosa, and appam.

When soaked and ground, Gokul Idli Rice produces a smooth batter that ferments well, resulting in light, airy idlis and crispy, golden dosas. Its consistent quality ensures reliable results, making it a must-have staple in every kitchen.

Packed in a convenient 10kg bag, it’s perfect for families and frequent cooking, offering both quality and value.

Key Features:

• Specially selected rice for idli and dosa batter
• Produces soft, fluffy idlis and crispy dosas
• Excellent fermentation and grinding quality
• Consistent texture and reliable results
• Ideal for traditional South Indian recipes
• Value-packed 10kg family size